| Publicly Available Documents | Size (kB) |
| Only Available after Expression of Interest |
| ITT SECTION 1 Evaluation Criteria Matrix ~ NWP 13.12.19.xlsx |
| ITT SECTION 1 Evaluation Criteria Matrix ~ NWP 13.12.19.xlsx |
| ITT SECTION 1 Evaluation Criteria Matrix ~ NWP 13.12.19.xlsx |
| ITT SECTION 1 Evaluation Criteria Matrix ~ NWP 13.12.19.xlsx |
| ITT SECTION 1 FHQ Catering.pdf |
| ITT SECTION 1 TUPE INFORMATION 17.10.19.pdf |
| ITT SECTION 2 - FHQ Catering.pdf |
| ITT SECTION 2 Site Information ~ Grab and Go Menu.pdf |
| ITT SECTION 2 Site Information ~ Menu Week 1 as at 01.07.2019.pdf |
| ITT SECTION 2 Site Information ~ Menu Week 2 as at 08.07.2019.pdf |
| ITT SECTION 2 Site Information ~ Menu Week 3 as at 15.07.2019.pdf |
| ITT SECTION 2 Site Information ~ NEW Hospitality Menu NW Police May 2018.pdf |
| ITT SECTION 2 Site Information ~ Packed Lunch Menu.pdf |
| ITT SECTION 2 Site Information ~ Tariffs.pdf |
| ITT SECTION 2 Bidder Response Requirements ~ NWP 13.12.19.pdf |
| ITT SECTION 2 Copy of NWP sales.xlsx |
| ITT SECTION 2 KITCHEN INVENTORY.pdf |
| ITT Section 2 LTMS Catering Tender Specification North Wales Police 13.12.19.pdf |
| ITT SECTION 3- Catering FHQ.docx |
| ITT SECTION 3 Pricing Schedule ~ North Wales Police 11.12.19.xls |